TruffleHunter English truffle oil - Rapseed Oil for seasoning & marinading.
English truffle oil is made entirely from locally sourced ingredients. Shaved English black truffles, foraged in Southern England, and expertly blended with TruffleHunter's unique flavour & an award winning extra virgin rapeseed oil from Oxfordshire. The rapeseed oil is cold-pressed, which produces less oil than heated pressing but ensures that the delicate flavours & aromas are not damaged.
Heady earthy aroma. Black truffle flavour throughout with a smooth, nutty finish.
Use English Truffle Oil (100ml) as a finishing oil to dress dishes before serving. Although the uses are endless, we recommend drizzling on pasta, pizza and risotto.